Gobble-icous 2022

2020 Chardonnay Carneros and 2017 O'Neill Vineyard Pinot Noir. Nothing pairs better with a turkey meal than Carneros Chardonnay and Carneros Pinot Noir. This versatile duo will keep the family smiling all the way through dessert, from savory to sweet! Gobble gobble!

2020 Chardonnay, Carneros

Our 2020 Chardonnay is our debut Chardonnay from Winemaker Kale Anderson, and it sure does fit our Trinitas style to a T! Gorgeous aromatics of ripe golden delicious apple, poached pear, white flowers, fleur de sel, and sweet vanilla simmer from the glass. The incredibly rich and silky palate is brimming with ripe orchard and stone fruits that build to a persistent finish lifted by refreshing acidity and flavors of Meyer lemon zest with clove. It is irresistibly delicious.

91 Points, James Suckling | Platinum Medal, Texsom Awards

2017 O'Neill Vineyard Pinot Noir

As the name suggests, this Carneros vineyard belongs to the family is planted on 2.56 acres in the western hills of Napa. It sits between 50 to 100 feet above sea level and is regularly shaded by the marine layer from the San Francisco Bay. Its coastal influence allows us to craft a beautiful, elegant, and balanced Pinot Noir that doesn’t sacrifice flavor. Aromatics of fresh red cherries and cranberries are complimented by dried flowers and sunbaked earth. The refreshing palate is driven by bright pomegranate, red berry, and sandalwood flavors that are held together by lively acidity. It stays fresh and graceful on the palate despite its ripeness.